What is snowpop?
Inspired by the Japanese dessert Kakigori, snowpop is snow prepared from finely grated blocks of ice and served with syrups, puree, fruit, tea, cocoa, coffee, protein, and ice cream with or without alcohol.
No limits, with the snowpop machine, unleash your imagination and create your snowpop!
Let your creativity run free, each to their own taste and in tune with the desired atmosphere.
Snowpop machines
All our machines were developed in Japan and boast exceptional durability and finish. Fast delivery from our warehouse in Switzerland – no dropshipping. Our machines come with a 2-year warranty.
Quick and easy to use
Removable for easy washing
Compact for storage
Portable
No electricity
Testimonials
Sacha, 5-year-old boy
“I like making snow. It’s fresh and I can eat it whenever I want. My favorite is watermelon.”
Julie, 32-year-old woman
"Snowpop is lactose-free, highly digestible, and super refreshing. Finally, a hassle-free summer dessert that's infinitely customizable."
Claire, 41 years old, mother of 2 children
“Kids love it! With our homemade syrups, it’s become the perfect summer snack: light, not too sweet, and much more fun than classic ice cream.”
Laura, 25 years old, newlywed
"Snowpop was the fresh and elegant touch to our wedding. A superb stand, captivated guests, and magnificent photos."
Kevin, 32, bar manager of a rooftop in Paris
"With Snowpop, we offer unique and visually stunning cocktails. Perfect for summer, our customers love them—and the team is great."
Patrick, 35, a lover of homemade cocktails
“Tested it as a homemade cocktail with friends: a delight! Incredible texture, great visuals. A new way to serve an aperitif.”
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Our story
The idea for Snowpop was born from a memory of a festival in sweltering heat and a dessert that wasn't exactly refreshing. Inspired by Japanese kakigori—served in teahouses in Japan in the summer—we imagined an alternative that was more refreshing than ice cream and more indulgent than a drink.
We have designed machines that provide a unique sensory experience , to be enjoyed at any time, based on healthy and quality ingredients, as local as possible. A creation to share, or simply to treat yourself.
The result: snow as fresh as ice cream, as thirst-quenching as a drink, as soft as a cloud.